Palavra-chave: POWDER

MICROSTRUCTURE CASTING MALTODEXTRIN ANTIOXIDANT CAPACITY ANTYOXIDANT ANTIOXIDANT COMPOUNDS ANTHOCYANINS ORAC FRAP PROPERTIES SPRAY DRYING FTIR ANALYSIS WATER SOLUBILITY ARROWROOT MICROPARTICLE CAST-TYPE DRYING GLASS TRANSITION TEMPERATURE MANGO PACKAGING ARROWROOT STARCH MICROENCAPSULATION GUM ARABIC SPRAY DRYER MORPHOLOGY INCORPORATION FT-IR ANALYSIS IN VIVO STUDY WATER VAPOUR PERMEABILITY CAPSAICIN