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Palavra-chave: SALT

Palavra-chave relacionada é aquela que foi utilizada juntamente com "SALT"

MICROSTRUCTURE PROTEIN VISCOSITY PEG EFFECTIVE DIFFUSIVITY SUGARS ATPS MASS TRANSFER MEAT SUCROSE OSMOTIC DEHYDRATION UREA SUCROSE SOLUTIONS DIFFUSION COEFFICIENT EXPERIMENTAL DESIGN MILK STRESS AT RUPTURE KEY WORDS TOMATO RHEOLOGY MULTICOMPONENT GUAVAS PROTEIN PARTITIONING KINETICS