Palavra-chave: QUANTITATIVE DESCRIPTIVE ANALYSIS

SWEETENERS PEACH TIME-INTENSITY ANALYSIS BRAZILIAN WINE SENSORY ANALYSIS PARTIAL LEAST SQUARE EQUI-SWEEET ACCEPTANCE CHOCOLATE MILK KETCHUP SENSORY PROFILE SWEETENER TAMARIND BEVERAGE FUNCTIONAL BEVERAGE DESCRIPTIVE SENSORY PROFILE NELLORE BEEF CONSUMER STUDY ACEROLA NECTAR PREFERENCE DRIVERS SENSOMETRICS MANGO CONSUMER RESEARCH CONSUMER ACCEPTANCE MULTIVARIATE STATISTCS CHOCOLATE CONSUMER PREFERENCE GENETIC ALGORITHM BEER SUGAR CANE SPIRIT AGING PINEAPPLE JUICE PRINCIPAL COMPONENT ANLYSS CACHAÇA ESPRESSO COFFE SENSORY ANALIYSIS CREAM CHEESE POPCORN MULTIPLE TIME-INTENSITY ANALYSIS PERFIL TEMPO-INTENSIDADE MÚLTIPLO