Palavra-chave: POLYSACCHARIDES

DIELECTRIC PROPERTIES OLIGOSACCHARIDES NANOPARTICLES INSULIN SUGARS BIOFILMS POLYOLS BIOFILM MATRIX SUCROSE SYNTHESIS DENTAL MONOMERS DENTAL PLAQUE DIABETES MELLITUS BIOFILM MENSURATION INORGANIC COMPOSITION EDIBLE MUSHROOMS NANOLAYERS BIOPOLYMERS ANTI-INFLAMMATORY ACTIVITY PECTIN GRAPE MEMBRANE TECHNOLOGY XYLANS SENSORS ARTICHOKE BY PRODUCTS ENCAPSULATION CANDIDA ALBICANS BIOMATERIALS CLARIFICATION WOUND HEALING MONOSACCHARIDES SEQUENTIAL EXTRACT FUNCTIONAL SUGARS HYDROGELS FLUORIDE MICROCHANNELS