Palavra-chave: FOOD INTAKE

TYROSINE KINASE HIGH SALT DIET AMPK COLITIS EXERCISE ENERGY HOMEOSTASIS LEPTIN SIGNALING CROHN?S DISEASE MACROPHAGES ENERGY EXPENDITURE FOOD DESIGN FOOD SAFETY CARCASS COMPOSITION RATS BRL 37,344 INSULIN SIGNALING INSULIN RESISTANCE LOW SALT DIET PROOPIOMELANOCORTIN POMC OBESITY BIOACTIVE COMPOUNDS RODENT GLUCOSE TOLERANCE LEPTIN METABOLISM STRESS NUTRITION METABOLOMICS INFLAMMATION BRAIN AMYGDALA NEURON ADIPONECTIN BODY WEIGHT CDC2-LIKE KINASE 2 HUMAN METABOLISM CEA HYPOTHALAMUS MICROBIOTA PIOGLITAZONE ADIPOSE TISSUE OBESITY AND TYPE 2 DIABETES ANXIETY ULCERATIVE COLITIS PTP1B PROBIOTIC PASSION FRUIT PEEL FOOD EFFICIENCY TOPIRAMATO DIABETES MELLITUS TIPO 2 FOOD SCIENCE FUNCTIONAL FOODS TYPE 2 DIABETES PREBIOTIC