Palavra-chave: GREEN CHEMISTRY

PROCESS DEVELOPMENT SUSTAINABILITY CURRICULAR COMPONENTS COPOLYMERIZATION PRESSURED CARBONATION ALKENOIC ACIDS ALUMINA PROCESS INTENSIFICATION GREEN NANOTECHNOLOGY OLEFINATION BIOREFINERY CIRCULAR ECONOMY ANTIPROLIFERATIVE ACTIVITY MICROWAVE ASSISTED SYNTHESIS FOOD STABILIZATION SCIENCE TEACHING HETEROGENEOUS CATALYSIS CATALYSIS PREBIOTIC SYSTEMS THINKING EPOXIDIZED CASTOR OIL FUNCTIONAL FOOD BIODIESEL PHENOL NANOPARTICLES POLYCARBOXYLIC ACID SUPERCRITICAL SUGAR CANE PROCESSING EMERGING TECHNOLOGY FRUCTOOLIGOSACCHARIDES ASSESSMENT METHODOLOGIES NANOMATERIALS HIGHER EDUCATIONAL INSTITUTIONS ADVANCED OXIDATION PROCESSES EXPERIMENTAL DESIGN ADSORPTION BY-PRODUCTS VALORIZATION PHARMACEUTICAL PRODUCTS TERMINOLOGY BIOPROCESS P-SULFONIC CALIX[4]ARENE ACID ENZYMATIC GLYCEROLYSES EPOXIDATION LEVULINIC ACID SOYA SLUDGE NANOTECHNOLOGY SILICA VALUE-ADDED PRODUCTS CITRIC ACID SUGAR CANE BAGASSE ECO-FRIENDLY BIO JET FUEL PURIFICATION SOL-GEL COPOLYSTER MONOMERS WITTIG REACTION