Palavra-chave: BIOPROCESS

BIOETHANOL NEXT GENERATION SEQUENCING TECHNO-ECONOMIC YEAST GREEN CHEMISTRY PROCESS MODELLING GERMINATION DE NOVO SYNTHESIS CELLO-OLIGOSACCHARIDES BIOBUTANOL BIOFLAVOURS OLIGOSSACHARIDES PROCESS DEVELOPMENT FLOW CYTOMETRY BIOTRANSFORMATION HEALTHINESS FUNGI VOLUMETRIC OXYGEN TRANSFER COEFFICIENT PROCESS EVALUATION NEURAL NETWORK SUGARCANE STRAW PHYTOCHEMICALS BIOREFINERY OXIREDUCTION POTENTIAL BIOECONOMY EXTRUSION PENTOSES FERMENTATION LIFE CYCLE BIOSURFACTANTS BIODEGRADATION DIVERDITY FUNGUS