Palavra-chave: ETHANOL PRODUCTION

CO2 EMISSION BIOTECHNOLOGY PRETREATMENT OF LIGNOCELLULOSIC BIOMASS KINETIC MODELLING HYDROGEN PEROXIDE CELLULAR RECYCLING ETHANOL RESISTANCE YEASTS FERMENTATION PROCESS KINETIC PARAMETERS ESTIMATION LIGNIN STATISTICAL OPTIMIZATION YEAST XYLOOLIGOSACCHARIDES ACID HYDROLYSIS EXERGY ANALYSIS RESPONSE SURFACE ANALYSIS ADAPTIVE CONTROL BIOENERGY OPTICAL FIBER SENSOR MATHEMATICAL MODELING PROCESS OPTIMIZATION SUGAR CANE PROTIC IONIC LIQUID FLO5 ALCOHOLIC FERMENTATION SUGAR PRODUCTION FERMENTATION SUGAR CANE BAGASSE DRY REFORMING OF METHANE COGENERATION VINASSE DISPOSITION QUASI-NEWTON ALGORITHM THERMAL INTEGRATION ENZYMATIC HYDROLYSIS EXTRACTIVE ALCOHOLIC FERMENTATION EXERGETIC COST ANALYSIS SACCHAROMYCES CEREVISIAE MODELLING FLOCCULATION BIOMASS WATER USE SOFTWARE SENSOR MONITORING OF BIOPROCESSES LIME PRETREATMENT OPTIMIZATION HYBRID NEURAL MODELING OPTIMAL CONTROL KINETICS FRESNEL REFLECTOMETRY FACTORIAL DESIGN CELULASE PRODUCTION THERMOTOLERANT YEASTS WATER USAGE DMC CONTROL SYNGAS FERMENTATION PROCESS DEVELOPMENT