Palavra-chave: CONSUMER ACCEPTANCE

CASHEW STEVIA SALT REDUCTION SKYR NATURAL SWEETENER CHOCOLATE SENSORY ANALYSIS MANGO MULTIVARIATE STATISTCS VEGAN BROWNIE HEALTHY SNACKS QUANTITATIVE DESCRIPTIVE ANALYSIS ANTIHYPERTENSIVE ACTIVITY SWEETENER LABELS FOOD SCIENCE AND TECHNOLOGY WHEY PEPTIDES CHILDREN CONSUMER ANALYSIS DESCRIPTIVE SENSORY PROFILE PERFIL TEMPO-INTENSIDADE MÚLTIPLO MULTIVARIATE STATISTICAL ANALYSIS FISH BURGER SWEETNESS