Palavra-chave: WHEY PROTEIN

PROTEOLISADOS INTESTINAL MICROBIOTA SORO LÁCTEO NUTRITIONAL PROPERTIES PROTEÍNA DO SORO LÁCTEO HIDROLISADOS PROTÉICOS EXERCÍCIO FÍSICO FOOD SYSTEMS MALTODEXTRIN GLIAL CELLS MICROLESIONS PROTEIN HYDROLYZATE BCAA INFLAMMATION IRON-BINDING PEPTIDE BODY COMPOSITION ANTIULCEROGENIC HSPS ENZYMATIC HYDROLYSIS CROHN'S DISEASE NEURONAL CELLS IMMUNOENHANCING PROPERTIES MILK PROTEIN AQUEOUS TWO PHASE SYSTEMS APPLICATIONS WHEY PROTEIN HYDROLYSATE CASEIN REVERSED PHASE HPLC-TANDEM MASS SPECTROMETRY ALPHA LACTALBUMIN ESTRESSE OXIDATIVO PROTEIN HYDROLYZATES OXIDATIVE STRESS METABIOMA SOY PROTEIN