Palavra-chave: SOYBEAN SEED

ACID PHOSPHATASE GLYCINE MAX KINETIC PURIFICATION THERMAL STABILITY OPTIMUM TEMPERATURE HYDROLYSIS KINETICS GLYCOLYTIC INTERMEDIATES SOYBEAN AGGLUTININ CONCANAVALIN A LEGUMINOSAE LECTIN GERMINATION PHYSIOLOGICAL SUBSTRATES INHIBITION ACID PHOSPHATSE TYROSINE PHOSPHATE INORGANIC PYROPHOSPHATE PHOSPHOENOLPYRUVATE PHOSPHOENOPYRUVATE THREONINE PHOSPHATE DENATURATION