Palavra-chave: SOYBEAN OIL

CAROTENOIDS PALM OIL FREE FATTY ACIDS LIPASE-CATALIZEDGLYCEROLYSIS FATTY SYSTEMS PLS PCR EXPERIMENTAL DATA QUIMIOMETRIA TOCOPHEROLS DEACIDIFICATION COTTONSEED OIL HEXANE OXIDATION STABILITY EXPERIMENTAL DESIGN MISCELLA DIGLYCERIDES GLYCEROLYSIS SHORT PATH DISTILLATION LIPASE MOLECULAR DISTILLATION DILSTILLED MONOACYLGLYCEROLS LIQUID-LIQUID EQUILIBRIA MONO-DIACYLGLYCERIDES NRTL NEAR-INFRARED EMISSION SPECTROSCOPY LIQUID-LIQUID EQUILIBRIUM POLYMERIC MEMBRANES MONOGLYCERIDES BIODIESEL ION CHROMATOGRAPHY CARBOXYLIC ACIDS LIQUID-LIQUID EXTRACTION