Palavra-chave: NATURAL COMPOUNDS

PROTEIN TYROSINE PHOSPHATASE AGRICULTURAL PRODUCTS CELL MIGRATION FOOD PACKAGING SCRATCH ASSAY PTP INHIBITORS CIENCIA DE ALIMENTOS ANTIMICROBIALS EXTRACTION BIOPOLYMERS ANGIOGENESIS APOPTOSIS FREEZE-DRYING ANTITUMORAL PROSTATE CANCER FLAVONÓIDES ANTICANCER FERRUGINOL VINOS PEPTIDOMIMETICS ESCURECIMENTO APOPTOSE ANTIOXIDANT ACTIVITY PHENOLIC COMPOUNDS TRANSDUÇÃO DE SINAL