Palavra-chave: SWINE PRODUCTION

MATHEMATICAL MODELLING MEAT HYGIENE FUZZY SIMULATION SWINE MANAGEMENT ENTHALPY LABOR WELFARE AGRIBUSINESS HEATED FLOOR THERMAL COMFORT INDEX FEED CONVERSION STRESS SOUND ANALYSIS ANALYTIC HIERARCHY PROCESS (AHP) MEAT QUALITY ANIMAL WELFARE MULTICRITERIAL ANALYSIS FARROWING TRACEABILITY RURAL BUILDINGS THERMAL STRESS AIR QUALITY AIR VELOCITY SHELF LIFE FEED INTAKE WELFARE ASSESSMENT EVAPORATIVE COOLING GASES MULTICRITERIA ANALYSIS ASSESSMENT PIG NURSERY BACKFAT THICKNESS COLIFORMS SOUND SIGNALS NOISE LEVEL HEAT LOAD TOLERANCE VENTILATION LEAN MEAT ENERGY SAVING THERMAL COMFORT IMAGE ANALYSIS ELECTRONIC IDENTIFICATION SIGNAL ANALYSIS