Palavra-chave: SWINE PRODUCTION

FARROWING SIGNAL ANALYSIS HEAT LOAD IMAGE ANALYSIS FUZZY SIMULATION AIR VELOCITY ENERGY SAVING SOUND ANALYSIS COLIFORMS EVAPORATIVE COOLING HEATED FLOOR BACKFAT THICKNESS THERMAL COMFORT AGRIBUSINESS MEAT HYGIENE MULTICRITERIAL ANALYSIS ASSESSMENT TOLERANCE NOISE LEVEL MATHEMATICAL MODELLING RURAL BUILDINGS THERMAL STRESS ELECTRONIC IDENTIFICATION MULTICRITERIA ANALYSIS FEED CONVERSION ANALYTIC HIERARCHY PROCESS (AHP) ENTHALPY THERMAL COMFORT INDEX FEED INTAKE TRACEABILITY AIR QUALITY ANIMAL WELFARE LEAN MEAT SWINE MANAGEMENT SOUND SIGNALS GASES VENTILATION SHELF LIFE LABOR WELFARE WELFARE ASSESSMENT STRESS MEAT QUALITY PIG NURSERY