Palavra-chave: PESTICIDE

2,4-D ENZYME PHARMACEUTICALS TASTE SENSOR NANOESTRUTURAS TOXICITY ASSAYS TASTANTS SULFATE AND HYDROXYL RADICALS-MEDIATED DEGRADATION DRINKING WATER POROUS CARBON ALGAE LANGMUIR-BLODGETT SUSTAINABLE MATERIAL WATER POLLUTION DENSITY FUNCTIONAL THEORY ATRAZINE HEAVY METAL ADSORPTION MACAUBA ULTRA-THIN FILMS TRACE ANALYSIS AMICARBAZONE DEGRADATION PRODUCTS LC-MS/MS RICE HUSKS PERSONAL CARE PRODUCTS ACTIVATED CARBON SPE SURFACE WATER PERYLENES EMERGING CONTAMINANTS SUBSTANCES OF GLOBAL CONCERN