Palavra-chave: NUTRITIONAL STATUS

FRAIL ELDERLY MALNUTRITION HYPERSPECTRAL CHANGES IN BODY WEIGHT MASTICATION QUALITY OF LIFE HEMOGLOBIN SCOPING REVIEW BILIARY ATRESIA AUTOIMMUNE HEPATITIS VITAMINS OBESITY INSTITUTIONALIZATION ALBUMIN FAT SOLUBLE VITAMINS GLYCEMIC CONTROL HEPATITIS DIETARY INTAKE OVERDENTURES NURSING HOME CHILDREN FATTY LIVER STUDY CYSTIC FIBROSIS AUTOIMMUNE NUTRITION STATURE MOTHERS SCHOOL CHILDREN IMPLANTS DENTURES VIGNA UNGUICULATA ADOLESCENT INTENSIVE CARE AGED MORTALITY ZINC CHILD DIABETES MELLITUS TIPO 1